FAQsCan this kit help prepare students for certifications? Yes! The Seasonal Food Truck Design Kit can help students prepare for AAFCS Pre-PAC – Culinary Arts. Can the Seasonal Food Truck Design Kit help prepare students for CTSO competitive events? Yes! This kit can help prepare students for FCCLA’s Entrepreneurship Star Event as well as the Skills USA Culinary Arts and Entrepreneurship Events. What is the recommended length of time for use? This kit is designed as an easy-to-implement two-week unit but can be adapted to fit your classroom schedule. Does this work with my current curriculum? Yes! It can be used alongside any textbook, course (like ProStart), or teacher-created materials. What topics are covered? Students explore entrepreneurship, branding, marketing, budgeting, menu development, and themed event planning. Are cooking labs included? Yes. Built-in labs encourage students to prepare menu items inspired by their food truck designs. Is this a standalone product or an add-on? It’s a standalone product. However, it’s also a perfect companion to the original Food Truck Design Kit, with a new focus on exterior design and seasonal themes. What grade levels is it appropriate for? This kit is ideal for middle school career exploration and high school culinary, hospitality, and tourism programs. How many kits would you recommend for a 20-student classroom? It depends on your budget and how you want to implement the kit. In general, we recommend one kit for a 20-student classroom. What other program support do you provide? We offer free webinars, blogs, and classroom resources to help your program succeed.
